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Samantha

Meet Samantha

Hi, I’m Samantha! Born and raised in Ohio, I learned to bake in my grandma’s kitchen at a young age. In my 20s, I discovered I had a gluten sensitivity and had to change the way I baked. I created Savor the Spoonful to share my allergy-friendly desserts with you. As a self-proclaimed “lazy baker,” every recipe is quick and easy to make at home with simple ingredients. Learn More...

Most Popular Recipes

  • many peanut butter oatmeal balls on parchment paper, shown from above.
    3-Ingredient Peanut Butter Oatmeal Balls (Vegan)
  • two jars of birthday cake overnight oats with coconut whipped cream and rainbow sprinkles.
    Birthday Cake Overnight Oats
  • a stack of three fudgy red velvet cake mix brownies on a tray.
    Fudgy Red Velvet Cake Mix Brownies (Easy!)
  • almond flour peanut butter cookies on parchment paper
    3-Ingredient Almond Flour Peanut Butter Cookies

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Delicious Vegan Treats

  • multiple vegan biscoff cookies on a wire tray.
    Biscoff Butter Cookies (Vegan)
  • A jar filled with edible red velvet cookie dough and white chocolate chips.
    Red Velvet Cookie Dough
  • a small white bowl with a dozen small no-bake cookie dough bites in a pile, with chocolate chips inside each ball.
    Edible No Bake Cookie Dough Bites
  • a stack of vegan funfetti sugar cookies.
    Vegan Funfetti Sugar Cookies (No Chill)

Share Your Bakes!

Did you make a recipe? Remember to leave a 5-star review and tag me on Instagram, Pinterest, and TikTok when you share!

Fruity Favorites

  • two lemon blueberry blondies stacked and shown from the side, with blueberries inside.
    Lemon Blueberry Blondies
  • A beautiful strawberry crunch cupcake with frosting swirls and fresh strawberry on top.
    Strawberry Crunch Cupcakes
  • A loaf of four ingredient banana bread on a cutting board, sliced into multiple slices, showing soft texture.
    Healthy 4-Ingredient Banana Bread
  • a fruity pebble donut with icing and fruity pebbles on top.
    Fruity Pebbles Donuts

Gluten-Free Desserts

  • healthy banana oatmeal cookies on parchment paper with chocolate chips.
    Easy 4-Ingredient Banana Oatmeal Cookies
  • A chocolate sprinkle cookie with rainbow sprinkles.
    Easy Chocolate Sprinkle Cookies
  • a stack of three healthy banana carrot muffins with the top muffin in the stack missing a bite, showing the soft fluffy texture inside.
    Healthy Banana Carrot Muffins (No Sugar)
  • healthy 2-ingredient peanut butter cookies on a tray.
    2-Ingredient Peanut Butter Cookies (No Egg)

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Easy Breakfast Recipes

  • close-up of a healthy banana blueberry muffin with purple blueberries inside.
    Healthy Banana Blueberry Oatmeal Muffins
  • Two jars of healthy blueberry cheesecake overnight oats.
    Easy Blueberry Cheesecake Overnight Oats
  • three jars of oatmeal, one with strawberries, one with blueberries, and one with peanut butter
    Protein Overnight Oats
  • vegan bisquick pancakes on a plate with fresh blueberries on top.
    Easy Vegan Bisquick Pancakes (Without Eggs)

Quick No-Fuss Treats

  • Two easy 3-ingredient pumpkin muffins stacked on top of each other with chocolate chips inside.
    Easy 3 Ingredient Pumpkin Muffins
  • a thick stack of rice krispie treats with M&ms.
    M&M Rice Krispie Treats
  • close up of peanut butter blossoms on a wire tray with glistening hershey kisses.
    3-Ingredient Peanut Butter Blossoms (Quick & Easy!)
  • Multiple no bake peanut butter fudge squares shown from above on parchment paper.
    2-Ingredient Peanut Butter Fudge (No Bake)

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